TCM Dietary Therapy for Winter

In Traditional Chinese Medicine, Winter is the season of the Kidneys and the most supportive dietary focus this time of year is Building and Nourishing. This is the best time to replenish our reserves, essence and vitality.

Foods to focus on:

  • mineral rich bone broth

  • roasted squash and root vegetables

  • dark colored foods; such as Molasses, black sesame seeds, black beans and kelp

  • nurtient dense foods; such as liver and other organ meats

  • sautéed and stewed hearty greens

  • slow cooked and easy to digest foods; such as soups and stews

  • herbs to gently warm the body; such as ginger and cinnamon

  • stewed fruit; such as poached pears and apple sauce

Before jumping into a new years "cleanse," talk to your TCM practitioner about the best ways to support your body with dietary therapy this season.

Book your Traditional Chinese Medicine appointment